This prestigious Pouilly-Fumé originates from a parcel of land that has been recognized since 1492. It has been aged in barrels to allow its flavours to fully develop. This wine magnificently combines finesse and complexity.    A good aromatic smoothness,  La Vigne de Beaussoppet , astonishes by its amplitude, its personality and its perfect balance. Ch...

The grapes come from clay-limestone gravel soils typical of the southern Rhône Valley. It is a blend of three emblematic grape varieties: Grenache noir, Syrah, Mourvèdre. The destemmed grapes are vinified in concrete vats. The wines are then aged in concrete and stainless steel vats for 1 year. A beautiful ruby ​​color, an intense nose of red fruits and spices.&...

The London No. 1 – one of a handful of gins actually distilled in London – was created to echo the complex and full bodied gins of yesteryear, albeit with a modern twist – a striking turquoise-blue colour derived from maceration with gardenia flowers. The highest quality Suffolk and Norfolk grain is used in distillation and the small batch “pot still” method en...

The Palm is a blend of Grenache, Cinsault and Syrah made from grapes which are selected from the best vineyards in the appellation Côteaux d’Aix-en-Provence.   Pale pink with green hues both of which are clear & very expressive. Great aromatic freshness on the nose followed by more subtle, fruity notes on the palate. The freshness is coupled with exceptional length ...

Bodega Séptima, meaning "seventh", is Grupo Codorníu-Raventós' seventh winery. It is located on Route 7 in Agrelo, Luján de Cuyo, Mendoza, Argentina. The perfect balance of historical heritage, innovation and superb quality. Blackberry aromas come with a dusting of baking spice as well as touches of raisin and heat. A flush palate sho...

The classic 12 Year Old Aberfeldy single malt Scotch whisky, distilled in the Highlands. While the label sadly no longer features a red squirrel, it now comes with a rather handsome black and rose-gold colour palate to match the rich, malty, honeyed flavour profile. Nose: Creamy. Some sherried fruit with a trailing hint of smoke. Prune, custard and espresso bean. Palate: ...

Ruinart Blanc de Blancs is made exclusively from Chardonnay grapes. In the glass it has fine, light bubbles and the delicate Chardonnay grapes give it an instantly recognisable golden yellow colour.   On the palate, it develops a fresh, supple roundedness.This elegant, fragnant wine offers up an array of smoke, toastiness, mineral, ripe pears and flowers. The medium-bodied NV Blanc...

No whisky was chillfiltered in the making of this Aberlour, keeping all the flavour from the cask in the whisky, not the filter. It is a 12 year old expression of Highland single malt Scotch whisky with an absolutely gorgeous amber hue, radiant like the sun.  Nose :Rich fig, raisin and caramel. Soft, warm apples and a very light sprinkle of dark chocolate flakes. Palate: Nutty...

Johannes Leitz crafts this classic Rheingau Riesling from fruit grown in the Drachenstein vineyard in Rudesheim. Drachenstein, which translates as Dragonstone, takes its name from the fossil impressions of dinosaur tracks found in the slate that makes up the vineyard soil. That slate contributes to the crisp mineral quality of the wines produced from the fruit there, and Leitz utilizes that cha...

A tropical palate emphasized with some mouth-watering citrus notes and a long-lasting finish. Meticulously made in Southeast Asia using local fresh ingredients including pineapple, coconut & lemongrass.     MORE PRODUCT INFORMATION   Iron Balls Gin is a premium gin meticulously made in Southeast Asia using a secret recipe of locally sourced fresh ingre...

Olive Leaf Gin is our new savoury gin, five delicious years in the making.It’s bright and perfect for a Martini or Gin & Tonic garnished with rosemary and lemon. Three types of cold-pressed extra virgin olive oil and olive leaf tea from the world-class groves of Victoria's Cobram Estate were used to craft this luxuriously textural gin. Botanicals like rosemary and bay leaf tr...

  T E R R O I R Slopes and plateau composed of clayish and gravelly soils located near Chateauneuf du Pape and towards Lirac.   W I N E  M A K I N G This rose comes from a joint fermentation, 100 % direct pressing. The early bottling (February 2021) is key to favor aromas and preserve the fruit freshness.   S E R V I C E 10 °C   F...