Delicate nose, rich in blueberry and raspberry, slight hint of menthol, spicy with a hint of licorice. Full flavour palate, sturdy and intense, velvety, dry and full bodied, warm, well balanced.

Angoris Pinot Grigio has a straw -yellow colour. On the nose you can smell floral and fruity notes: ripe apricots, Kaiser pears, but also candied walnuts and oranges. Slightly smoked and more complex aromas in the background. In the mouth it is rich, dense and elegant, recalling the complex bouquet. We suggest serving it at a temperature of 10 -12 °C.

In the glass a bright straw yellow color. On the nose intense aromas of peach, green apple and paprika with some flowers. On the palate dry, medium+ acidity and a recall of the nose. The finish is medium long. A good refreshing white sipper for hot days.   Tenuta Angoris - Isonzo del Friuli Sauvignon (86 tsomw points )

Anthilia 2020 has a yellow straw color. The nose presents a fresh and fruity bouquet with notes of white-fleshed fruits (peach) combined with scents of wildflowers. On the palate we continue to find the evident fruity notes accompanied by a refreshing sapidity and ended by a good persistence.   Food & wine Perfect when paired with tomato and basil bruschetta, seaf...

"A dry and brisk wine, typical of Chablis. Brilliant yellow -green colour. The aromas are reminiscent of lemon, citrus, asparagus...On the palate, the first sip offers its clear -cut and fresh impression, with a nice texture. Long on the aftertaste, with fruity as well as mineral flavours; becomes slightly honeyed when the wine is more evolved".

It has a very complex bouquet with an aroma profile reminiscent of fresh fruity aromas and floral aromas as well as spicy ones such as dry white flowers, fruit cocktail, sage and orange peel. It has a good flavor persistence with jammy flavors and poppy seed and balanced acidity. Serving suggestions: With typical "Furlan "menus: asparagus and eggs,shell fish. Vinification: Grapes are ma...

The highest in range. Made by a selection of the best grapes harvested in Gavi. Elegant and intense in flavour complexity, it is fresh and round. Delicate with fruity and mineral hints, expressed with particular elegance.   Pairings Excellent aperitif. Ideal for risotto, sea-food soup and shellfish. Serve at 10/11 °C uncorking the bottle 15 minutes before dr...

In the Vineyard   The Pinot Grigio grape owes its name to the characteristic color of its berries, which are gray – pink – coppery. The vineyards grow on a medium-textured soil. The yield is kept low and the maturation is medium / early.       In the Winery   Soft pressing of the grapes. Fermentation for about 12 &ndas...

Brolettino Lugana Doc This is the wine of our great native vine: the Turbiana. Fully ripe grapes are harvested around the middle of October and the highly productive land gives us a product with structure and a great capacity for ageing. All its complexity is tangible to the taste. To the nose, there are hints of ripe fruit, peaches, yellow apples, rose petals with fresh, balsamic notes...

2019 Massolino Moscato d'Asti Serralunga (Moscatel and Moscato Bianco)   TASTING NOTES:   View: Pale yellow with greenish reflections. Nose: It has a strong and fresh aromas, with intense fruit notes and a hint of sage predominant. Mouth: taste is enveloping, but not too sweet, with hints of grapefruit and sage, and a long, delicious finish. APPELLATION...

Riondo Pinot Grigio is a medium body, fruity, varietal wine with notable citrus scents of grapefruit and pleasant herbal notes of sage. Delightfully fresh and intense, it pairs perfectly with vegetable soups and grilled white meats.

It was in the year 1857 that brothers Giovan Battista and Gaetano Bertani established the Bertani Winery in the small Italian region of Quinto di Valpantena, close to Verona. Gaetano, having learnt from the best French wine masters, wanted to implement the same techniques in his own style in Italy.   The combination of traditional and modern but sustainable viticultural practices i...