This well blance, medium-bodied Merlot has soft blackcurrant & vanilla flavours, elegant berry chocolate bouquet & long finish. Ready to enjoy with pasta, grilled meats & cheeses...

Style: Upfront dark fruit flavours with a touch of spice typical of the variety.A well balanced, full bodied wine with a good tannin structure. Food: The spicy qualities of Shiraz can be brought out by dishes such as a rich beef stew cooked with red wine and pasta arrabiata.Also enjoy with grilled meats. Appenzeller, Gruyère and Witzenberger cheeses served with only crackers ...

SERENGETI reflects the vibrancy of the land that is home to some of the world's most unique wildlife, including the Lion, called Simba in Swahili, one of the spoken languages of Tanzania.  Enjoy with spicy finish. Enjoy with a crown rib roast, grilled steak or roasted lamb.

A medium-plus bodied structure dry Red with a unique hints of blue berry character. Authentic South African red grape variety. Enjoy with pizza, pasta or barbecue. 

Appearance: A medium intense wine, brick red centre with light rim indicates a more mature wine. Clear and bright.. Nose: A Complex nose, yet not very forthcoming. Develops in the glass. Earthy aromas of eucalyptus, fynbos, mulberry, black currant and other dark fruit flavours.   Palate: The nose follows through on the palate with rich black currant tones, as well as dark chocol...

Appearance: Medium dense pomegranate red wine with a developed rim indicating this is a slightly older wine. Clear and bright. .   Nose: A Complex nose, but not forthcoming. Earthy and almost savoury aromas, forest floor and subtle fruit.   Palate: Medium intense wine with dark berry fruit, well-structured, medium tannins and a beautiful balance.The wine is m...

Appearance: Intense, ruby red wine with light rim. Intense colour, clear and bright..   Nose: A forthcoming, complex nose with earthy flavours such as forest floor, spices, white pepper, sweet smelling violets and an earthy smokiness complemented by red berry fruit.   Palate: This is a beautifully full and complex wine with aromas of cinnamon, white pepper, cherries an...

Swartland Winery’s premium release wines made from low yielding bush vine barrel, aged for a minimum of 12 months.   Intense ripe dark fruit on the nose combines well with blackberry, cassis and cherry flavours and underlying delicate spice and cedar aromas from the new French oak. A well-integrated, extremely complex and elegantly balanced Cape blend. ...