The Crozes Hermitage appellation is the Cave de Tain speciality, since it produces nealry 50% of it. Varietal: Syrah Soil: Granite, fluvio-glacial alluvium Winemaking Careful selection of graoes depending on the origin, maturity and quality of grapes. All grapes are destemmed. Vattin under temperature control & partially aged in oak barrels. Winemakers notes Intense ...

One of the historical and oldest Château in Cru Bourgeois. It belongs to Casteja family. This vintage Beau Site is clearly fully matured on the nose with kirsch and gravel scents on the nose. Juicy and easy-drinking wine.   Beau-Site means beautiful site: Chateau Beau-Site, neighbour to Chateau Calon-Ségur, lies on one of Medoc’s highest points, and one has a fan...

On the palate, the wine is deep yet full of lively charm, perfectly summarising the ‘crossover’ appeal of this appellation, which lies half-way between the Atlantic and the Mediterranean. Fine-grained tannins and lacy, billowing acidity carry that raspberry / mulberry fruit all the way to a fresh, graceful finish. Cabernet Franc fans should seek it out.

The  Castle  belonged  to  Duke  Philippe-Le-Hardi (1342-1404), son of the King of France  Jean-Le-Bon.  The  wine  estate  consists  of  90 hectares  of  vineyards  where  the  noble  Burgundian grape varieties of Chardonnay and Pinot Noir are grown. The wines are aged in  the purest of B...

About the domain Located in the north of Listrac,in the Fourcas village, the Château Fourcas Dupré already had vines at the beginning of the 18th century. In 1970, Guy Pagès and Alex Laffont bought the property and did important investments to improve the quality of the wine. In 1985, his son, Patrice Pagèstook over the domain and continued improving it. The viney...

"Château Grand Barrail Lamarzelle Figeac is situated on stony clay-flint terraces known locally as “Graves de Saint-Emilion” (Saint-Emilion stones), which stretch from the north-west of the village towards the communes of Libourne and Pomerol. Historically, and ever since, this region has been recognised for the high quality of its extremely delicate and elegant wines. We...

Property of family Pere` Verge`, one of most prestigious ones in Pomerol area owning also Chateau Le Gay!  One label produced only, attention to every detail and great quality of the grapes, allowing to produce a very consistent wine   Château La Graviere 2014                                &...

Domaine Des Alberts (currently the Chateau Les Alberts) from 1875 , is located in Blaye region (Cotes de Blaye), situated on a slope. The area is sandy clay soil layer of limestone, clay aggregates on lowland, upland and big hard red land part of the limestone, this solid, unique topography, making it easier for grape intake to balance the natural nutrients and moisture.   ...

Château Montviel was purchased in 1985 by Catherine Péré-Vergé, being the first property she bought. In the time they renovated all vineyards and in particular a modern and efficient cellar.   Chateau Montviel 2013                                        &nb...

The property on which Troplong Mondot's vineyard is planted has existed since the 18th century. When Abbot Raymond de Sèze, from a prestigious Bordeaux family, built the current château, Mondot was already considered to be among Saint Emilion's finest wines. Raymond Troplong, who subsequently became President of the Senate, added to the vineyard in 1850 and, since then, its...

At least 12 months in wood – Refinement in bottle for at least 3 months Full ruby red, wide, well expressed, with red fruit and floral aromas. Elegant tannins supported by a persistent and balanced final.

Brilliant ruby red in color. Has the traditional leather, earthy nose. Soft, approachable and non-descript on palate. Has gone through maceration on the skins for about 7 days at 28°C. (82°F.) Agreeable and good for the price.   Colour: Brilliant Ruby Red   Perfume: Youthful with scents of ripe fruits.   Food Matches: Pasta, White meats