Winemaker Notes
Tobacco and cold cinders on the nose. Long, rich palate with notes of morello cherry and blackcurrant.
Critical Acclaim
WE91Wine Enthusiast
This wine is spicy, ripe and gently textured. With hints of stalkiness, the black currant fruits are light and crisp with a squeeze of blackberry juice coming through. It is more about fruit than structure.
JS90James Suckling
A chewy and rich red with plum and walnut aromas and flavors. Full body. Flavorful finish. Salty aftertaste.
RP90Robert Parker's Wine Advocate
The 2015 Haut-Beauséjour is a blend of 55% Cabernet Sauvignon and 45% Merlot. It has a tightly wound, slightly subdued bouquet that just feels a little static in the glass. The palate is medium-bodied with crisp, quite fine tannin, well balanced and detailed with truffle and cedar-infused black fruit. It might lack the substance of its counterparts south in Pauillac, yet I still consider this to be a well-crafted wine that should offer a decade of pleasure.
Barrel Sample:88-90
Delivery to Sheng Shui , Fotan, Tai Po Villages minimum must be $2500 & If less then delivery fee is $300.
Delivery to Kowloon, Hong Kong minimum must be $1000.