Angoris Pinot Grigio has a straw -yellow colour. On the nose you can smell floral and fruity notes: ripe apricots, Kaiser pears, but also candied walnuts and oranges. Slightly smoked and more complex aromas in the background. In the mouth it is rich, dense and elegant, recalling the complex bouquet. We suggest serving it at a temperature of 10 -12 °C.